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FSSAI Schedule III- Values for vitamins, minerals and trace elements allowed to be used in food for special dietary use

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FSSAI Schedule III- Values for vitamins, minerals and trace elements allowed to be used in food for special dietary use

Values for vitamins, minerals and trace elements allowed to be used in food for special dietary use and food for special medical purpose (other than those intended for use in infant formula)

Covers regulations 3.(13), 4.(2), 8.(2)(i), 8.(2)(iv), 9.(2)(i), 9.(2)(iv) and 9.(2)(v)

Values for Vitamins, Minerals, and Trace Elements

1. Vitamins

NutrientRDA (Per 100 kJ)RDA (Per 100 kcal)MinimumMaximum
Vitamin A (µg RE)8.43543180
Vitamin D (µg)0.120.50.65 (0.75)2.5 (3)
Vitamin K (µg)0.853.5520
Vitamin C (mg)0.542.255.2522
Thiamin (mg)0.0150.060.120.5
Riboflavin (mg)0.020.080.120.5
Vitamin B6 (mg)0.020.080.120.5
Niacin (mg NE)0.220.90.753
Folic acid (µg)2.51012.550
Vitamin B12 (µg)0.0170.070.170.7
Pantothenic acid (mg)0.0350.150.351.5
Biotin (µg)0.180.751.87.5
Vitamin E (mg α-TE)0.5/g of polyunsaturated fatty acids expressed as linoleic acid but in no case less than 0.1 mg0.5/g of polyunsaturated fatty acids expressed as linoleic acid but in no case less than 0.1 mg0.753

Note: For products intended for children of 1 to 10 years of age; NE – Niacin equivalent; TE – Tocopherol equivalent. When no upper safe level has been specified, the content of such nutrient shall not exceed NOAEL (No observed adverse effect level) or one tenth of LOAEL (Lowest observed adverse effect level).


2. Minerals

NutrientRDA (Per 100 kJ)RDA (Per 100 kcal)MinimumMaximum
Sodium (mg)7.23042175
Chloride (mg)7.23042175
Potassium (mg)198070295
Calcium (mg)8.4 (12)35 (50)42 (60)175 (250)
Phosphorus (mg)7.2301980
Magnesium (mg)1.87.5625
Iron (mg)0.120.50.52.0
Zinc (mg)0.120.50.361.5
Copper (µg)1560125500
Iodine (µg)1.556.58.435
Selenium (µg)0.62.52.510
Manganese (mg)0.0120.050.120.5
Chromium (µg)0.31.253.615
Molybdenum (µg)0.723.54.318

Note: For products intended for children of 1 to 10 years of age; when no upper safe level has been specified, the content of such nutrient shall not exceed NOAEL (No observed adverse effect level) or one tenth of LOAEL (Lowest observed adverse effect level).

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